Neapolitan style homemade meatballs in a tomato sauce

Fresh seasonal grilled vegetables

Potato croquette with gruyere cheese and leeks, served with truffle sauce

Deep fried Arborio rice cone filled with mozzarella cheese and tomato sauce

Fresh mozzarella. Roma tomatoes, basil and oregano

Baked asparagus with fontina cheese, parmesan cheese, bread crumbs, lemon zest

Organic lettuce with croutons and parmesan cheese, caesar dressing

+ Chicken $30

Fresh organic arugula, Asian pear, goat cheese, pumpkin seeds, lemon honey thyme vinaigrette

Organic mixed greens salad, tomatoes and shaved carrots; House vinaigrette dressing

Little Gem Lettuce, marinated anchovies, watermelon radish, parmesan cheese, croutons, anchovies avocado dressing

+ Shrimp $40

+ Chicken $30

Short tube pasta with meat sauce (pork, veal, beef) ragu’

Short tube pasta with fresh mixed vegetables in a tomato sauce

Corkscrew pasta with homemade meatballs in a tomato sauce

Baked macaroni, ham, cheese sauce with bread crumbs

Short pasta with eggplant, tomato sauce, mozzarella cheese, basil

Tube pasta with chicken, broccoli, bell peppers, in pink sauce

Baked lasagne pasta layered with meat sauce (pork, veal, beef), Ricotta, Parmesan and mozzarella cheese, tomato sauce, basil

Short tube pasta with Italian sausage, garlic, fresh mushrooms, Parmesan cream sauce

Homemade potato dumplings with a choice of pesto, cream, pink or tomato sauce

Fresh ravioli filled with ricotta cheese and spinach with a choice of tomato, pesto, cream, or pink sauce

Corkscrew pasta with Italian sausage, in spicy tomato sauce

Short tube pasta with fresh salmon, Parsley pesto, and touch of cream sauce

Grilled salmon filet with lemon white wine sauce

Sauteed fresh cod fillet with capers, black olives, tomato sauce

Chicken breast sautéed in a white wine lemon sauce and capers

Sauteed chicken with artichoke, cherry tomatoes

Chicken breast sautéed in a Marsala wine sauce and mushrooms

Marinated grilled chicken, arugula salad, tomatoes

Chicken tights stew, with bell peppers, black olives, spicy tomato sauce

Light breaded and baked eggplant with a blend of cheese, tomatoes, and basil in a bed of tomato sauce

Lady fingers cookies with espresso, zabaglione cream, mascarpone cheese, cocoa